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- Description
- Ingredients
- How to Use
- Other Information
Cheesecake(Milk Solids, Cheese, Sugar, Whipped Topping(Water, Edible hydrogentaed vegetable oils, Sugar, Emulsifier (INS 435, INS 322, INS 475), Buffering Agents(INS 331, INS 339), Stabilizers, Caseinate, Saly, Artificial Flavours, Carrageenan, Modified Corn Starch, Nature Identical Vanilla Flavouring); Biscuit Base(Digestive Biscut, Milk Solids, Liquid Glucose, Malt Extract and Dough Conditioner, Butter; Raspberry Gaze(Glucose, Sugar, Gelling Agents, Acidifier, Colourings, Preservative (INS 202), Acidity Correctors (INS 332), Emulsifier (INS 493)). Contains Milk, Soy, Gluten.
The Frozen Raspberry Vanilla Cheesecake is a very easy product to prepare. First, remove the packaging and place the cheesecakes on a serving plate, ideally while it’s still frozen. Then, let it thaw either in the refrigerator for about four hours or at room temperature for two hours. If thawing at room temperature, it is recommended to pop the cheesecakes in a refrigerator for an hour before serving. Once defrosted, it must be stored in the refrigerator and be consumed within 24 hours. This product is not microwavable.
Product Life: 6 months
Cheesecake(Milk Solids, Cheese, Sugar, Whipped Topping(Water, Edible hydrogentaed vegetable oils, Sugar, Emulsifier (INS 435, INS 322, INS 475), Buffering Agents(INS 331, INS 339), Stabilizers, Caseinate, Saly, Artificial Flavours, Carrageenan, Modified Corn Starch, Nature Identical Vanilla Flavouring); Biscuit Base(Digestive Biscut, Milk Solids, Liquid Glucose, Malt Extract and Dough Conditioner, Butter; Raspberry Gaze(Glucose, Sugar, Gelling Agents, Acidifier, Colourings, Preservative (INS 202), Acidity Correctors (INS 332), Emulsifier (INS 493)). Contains Milk, Soy, Gluten.
The Frozen Raspberry Vanilla Cheesecake is a very easy product to prepare. First, remove the packaging and place the cheesecakes on a serving plate, ideally while it’s still frozen. Then, let it thaw either in the refrigerator for about four hours or at room temperature for two hours. If thawing at room temperature, it is recommended to pop the cheesecakes in a refrigerator for an hour before serving. Once defrosted, it must be stored in the refrigerator and be consumed within 24 hours. This product is not microwavable.
Product Life: 6 months