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Ice cream

Premium Vanilla

₹ 125.00
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Size
  • Description
  • Ingredients
  • How to Use
  • Other Information
Vanilla is the most basic flavor ice cream available throughout the globe. It is prepared by mixing whipped cream, vanilla, and icing sugar. The mixture is subjected to cooling by placing it above a container of salt and ice. Occasionally stir the creamy mixture to obtain smooth consistency and pour back to the container for solidification. Vanillin is the main component present in Vanilla, which contributes to the flavor of the ice cream.

Ice Cream (100%): Reconstituted Skimmed Milk, Milk Fat, Sugar, Glucose Syrup, Emulsifiers (INS 477, 471), Stabilizers (INS 410, 412). Contains Permitted Natural Colour (NS 160b) and Added Flavour (Nature Identical Flavouring Substances). Allergen Information: Contains Milk.

Avoid keeping the ice cream at normal room temperature to avoid melting. Store it in a refrigerator until consumed. Pair a scoop of Premium Vanilla with Double Chocolate ice cream from London Dairy. Top them with chocolate chips, nuts, and chocolate syrup. Now enjoy double delight with your friends and family. You can also use vanilla ice cream to prepare a banana smoothie, vanilla milkshake, mango crepe, vanilla ice cream sandwich, ice cream cake, and many more. Bring the chef inside you and show your creativity and relish the taste of vanilla in your favorite dessert. Scoop out 1 dollop of London Dairy Double Chocolate Ice Cream and 1 of London Dairy Premium Natural Vanilla Ice Cream into a bowl. Warm the Chocolate Syrup a little and slowly drizzle the same over both the scoops. Garnish with Chocolate Chips or Chocolate powder. Your Double Delight is now ready for you to indulge.

Product Life: 24 months

Description
Vanilla is the most basic flavor ice cream available throughout the globe. It is prepared by mixing whipped cream, vanilla, and icing sugar. The mixture is subjected to cooling by placing it above a container of salt and ice. Occasionally stir the creamy mixture to obtain smooth consistency and pour back to the container for solidification. Vanillin is the main component present in Vanilla, which contributes to the flavor of the ice cream.
Ingredients

Ice Cream (100%): Reconstituted Skimmed Milk, Milk Fat, Sugar, Glucose Syrup, Emulsifiers (INS 477, 471), Stabilizers (INS 410, 412). Contains Permitted Natural Colour (NS 160b) and Added Flavour (Nature Identical Flavouring Substances). Allergen Information: Contains Milk.

How to Use

Avoid keeping the ice cream at normal room temperature to avoid melting. Store it in a refrigerator until consumed. Pair a scoop of Premium Vanilla with Double Chocolate ice cream from London Dairy. Top them with chocolate chips, nuts, and chocolate syrup. Now enjoy double delight with your friends and family. You can also use vanilla ice cream to prepare a banana smoothie, vanilla milkshake, mango crepe, vanilla ice cream sandwich, ice cream cake, and many more. Bring the chef inside you and show your creativity and relish the taste of vanilla in your favorite dessert. Scoop out 1 dollop of London Dairy Double Chocolate Ice Cream and 1 of London Dairy Premium Natural Vanilla Ice Cream into a bowl. Warm the Chocolate Syrup a little and slowly drizzle the same over both the scoops. Garnish with Chocolate Chips or Chocolate powder. Your Double Delight is now ready for you to indulge.

Other Information

Product Life: 24 months