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Ice cream

Double Chocolate

₹ 140.00
SKU:

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Size
  • Description
  • Ingredients
  • How to Use
  • Other Information
London Dairy’s Double Chocolate ice cream is made up of chocolate flakes and is popular with people who wish for a creamy texture and cocoa flavor. It is prepared with natural chocolate flavoring. This ice cream is sure to capture the hearts of all your guests you want to serve this to. It’s a delicious product that you can have on its own or pair with your favourite desserts like waffles, milkshakes and smoothies.

Ice Cream (93%): Reconstituted Skimmed Milk, Milk Fat, Sugar, Chocolate Flakes (7%) (Cocoa, Sugar, Cocoa Mass, Milk Fat, Cocoa Butter, Emulsifier (INS 322)), Glucose Syrup, Cocoa Powder, Cocoa Mass, Emulsifiers (INS 477, 471), Stabilizers (INS 410, 412) Contains permitted Natural Colour (INS 150d) and Added Flavour (Natural & Nature Identical Flavouring Substances) Allergen Information: Contains Milk & Soya Lecithin.

To avoid melting the ice cream, always store ice cream in the freezer. Pair a scoop of chocolate ice cream with a scoop of vanilla ice cream from London Dairy. Add chocolate syrup and garnish with chocolate flakes and indulge in the taste of double delight. Double Chocolate from London Dairy can also be used to prepare chocolate milkshakes. Melt ice cream to use on pudding, fast fudge, and chocolate mousse. If you are a chocolate fanatic, scoop a dollop of ice cream on Choco brownie cake and enjoy with your favorite people.

Product Life: 24 months

Description
London Dairy’s Double Chocolate ice cream is made up of chocolate flakes and is popular with people who wish for a creamy texture and cocoa flavor. It is prepared with natural chocolate flavoring. This ice cream is sure to capture the hearts of all your guests you want to serve this to. It’s a delicious product that you can have on its own or pair with your favourite desserts like waffles, milkshakes and smoothies.
Ingredients

Ice Cream (93%): Reconstituted Skimmed Milk, Milk Fat, Sugar, Chocolate Flakes (7%) (Cocoa, Sugar, Cocoa Mass, Milk Fat, Cocoa Butter, Emulsifier (INS 322)), Glucose Syrup, Cocoa Powder, Cocoa Mass, Emulsifiers (INS 477, 471), Stabilizers (INS 410, 412) Contains permitted Natural Colour (INS 150d) and Added Flavour (Natural & Nature Identical Flavouring Substances) Allergen Information: Contains Milk & Soya Lecithin.

How to Use

To avoid melting the ice cream, always store ice cream in the freezer. Pair a scoop of chocolate ice cream with a scoop of vanilla ice cream from London Dairy. Add chocolate syrup and garnish with chocolate flakes and indulge in the taste of double delight. Double Chocolate from London Dairy can also be used to prepare chocolate milkshakes. Melt ice cream to use on pudding, fast fudge, and chocolate mousse. If you are a chocolate fanatic, scoop a dollop of ice cream on Choco brownie cake and enjoy with your favorite people.

Other Information

Product Life: 24 months